Tuatara Beer Lunch - October 9th
Tuatara Beer Lunch - October 9th
Tuatara Beer Lunch - October 9th

Tuatara Beer Lunch - October 9th

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Canapes | Three-Course Lunch | A selection of Tuatara Craft Beers | 
Axe Throwing | Return Transfers


Round up friends and family for a Tuatara Beer Lunch filled with adrenaline experiences, delicious food and great craft beer!

Kick start the day with a one-off Tuatara/Boomrock Beer Collab as you arrive at The Lodge.

Sign up to our claybird shooting competition with the winner taking home a ticket to the next Greg Murphy Track Day! The day will be jam-packed with adrenaline-fueled action. Supercharged V8's, Racing Can-Ams, Beretta Shotguns, cold beer and good food valued at $495.00! 

Take it up a gear strap in for Hot Laps in a supercharged 5L V8 Jaguar SVR, driven by our experienced driver around our cliff-top racetrack. Available for purchase on the day.

Sit for a stunning three-course lunch, crafted by Head Chef Warren Maddox matched with a selection of Tuatara Craft Beer.




Paua Fritters

Pear, Walnut & Blue Cheese Crostini


Butter Poached King Prawn
w quail egg, prosciutto, parmesan, baby gem


48-hour Beef Short Rib
w celeriac, mushrooms, black garlic and jus

served with roast potatoes and roast vegetable salad


w raspberry and hazelnut crumb

*vegetarian/vegan options available on request


Optional Extras:

Beretta Claybird Shooting - 5 shots for $20.00pp
Extreme Golf - 10 balls for $25.00
Jaguar Hot Laps - Two Laps for $100.00pp


10.30am Board the coach at TSB Arena 
11.15am Arrive at Boomrock - Tuatara Boomrock Collab on arrival
11.30am Activities & Tasting Platter
1.00pm Three-course lunch matched with Tuatara beers
4.00pm Depart Boomrock

If you have any questions please email us or call +64-4-4789587